The Blind Burro
A Mexican restaurant and bar on J Street near Petco Park and the eastern edge of the Gaslamp Quarter.
View profile →Restaurants in California, United States: locations, profiles and contact details.
Other regions →A Mexican restaurant and bar on J Street near Petco Park and the eastern edge of the Gaslamp Quarter.
View profile →A full-service seafood restaurant on J Street in downtown San Diego.
View profile →American casual dining chain with over 1,400 locations in the United States and abroad, known for its comfort food menu, drinks, and neighborhood atmosphere.
View profile →Casanova Fish Tacos is a mobile catering company specializing in Baja-style fish tacos, serving weddings, corporate events, and private parties in San Diego, Orange Coun…
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China Live is a Chinese restaurant in San Francisco's Chinatown, created by Chef George Chen, featuring a main dining hall, the Cold Drinks Bar, and an Asian goods shop.
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A 'Nomad Italian' restaurant located in the Santa Barbara Inn, across from East Beach, offering dinner, brunch, lunch, and private event menus.
View profile →Mexican bistro-style restaurant in Carmel-by-the-Sea, California, inspired by the culture of Oaxaca, with scratch-made cuisine and local and Mexican ingredients.
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Italian pizzeria in La Mesa, California, with over 31 years in business. It makes pizzas and calzones with fresh dough daily, along with pastas and salads, offering pick…
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Restaurant and bar in St. Helena, California, known for its rustic American cuisine, craft cocktails, and an award-winning wine list. It closed on December 20 after near…
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Family-run European bistro in Carmel-by-the-Sea, California, with a weekly-changing menu, local ingredients and a wood-fired oven at the heart of its kitchen.
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Seafood restaurant and fish market in Malibu, California, founded in 1972 by commercial fishermen. Offers fresh fish, fried dishes, and fish tacos with ocean views.
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Family-owned restaurant in San Francisco, operating since 1951, known for its breakfasts, its Monte Cristo and its homemade baked goods. Open Tuesday to Sunday.
View profile →Family-owned seafood restaurant in Monterey, California, featuring an oak-fired grill, oyster bar, homemade pastas and steaks, run by the DiGirolamo family.
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Nepenthe is a historic restaurant in Big Sur, California, open since 1949 and perched 808 feet above the Pacific. The complex includes Café Kevah and The Phoenix Shop.
View profile →Full-service pizzeria in Echo Park, Los Angeles, with a take-out window and its own pastry section. Opened in January 2022 by chefs Aaron Lindell and Hannah Ziskin.
View profile →SamaSama Kitchen is a Southeast Asian-inspired restaurant located in Santa Barbara, California. It offers lunch and dinner, as well as private events.
View profile →Family-run pizzeria in Roseville, California, with over 25 years of experience making its own dough and sauce from a family recipe and using 100% real mozzarella.
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Hospitality group led by Christopher and Martina Kostow, with projects including The Charter Oak, Loveski Deli, Ciccio, The Restaurant at Meadowood, and Ensue in Napa Va…
View profile →Seasonal cuisine restaurant with a French passion in Sonoma Plaza, featuring an antique bar, French aperitifs, a Rhône wine list, and a garden patio.
View profile →Restaurante indio en Santa Barbara, California, fundado por Alejandro Medina y el sumiller Rajat Parr, con cocina de producto local y marisco servida del mar a la mesa,…
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