Quality restaurants · Santa Monica, California, United States

Citrin and Mélisse

Modern Californian cuisine restaurant by Chef Josiah Citrin in Santa Monica, featuring Citrin (one Michelin star) and Mélisse (two stars), an intimate 14-seat dining room.

About Citrin and Mélisse

Citrin and Mélisse: Modern Californian cuisine in Santa Monica

Citrin and Mélisse is the culinary project of Chef Josiah Citrin in Santa Monica, California. Under one roof, two distinct concepts coexist: Citrin, a modern Californian cuisine restaurant distinguished with one Michelin star, and Mélisse, the establishment that was a benchmark in Los Angeles for twenty years and which the chef has revived with two Michelin stars.

Citrin: Modern Californian cuisine with one Michelin star

Citrin presents itself as an accessible and welcoming experience, built around a large bar. Guests can choose between an à la carte menu and a prix fixe menu, a formula the house describes as a fresh take on its love of hospitality and passion for exciting and delicious food. The venue also features a separate space, Citrin Glass Off.

Mélisse: A restaurant within a restaurant

Mélisse operates as an intimate 14-seat dining room located at the back of the establishment, led by Chef/Partner Ken Takayama. The concept is presented as a culinary journey guided by chefs and sommeliers, where the kitchen and dining room form a single space. The menu consists of eighteen courses and relies on California suppliers, with producers ranging from San Diego to Napa Valley. The cuisine combines global flavors with classic and contemporary techniques.

Sourcing and product philosophy

The restaurant works with California farmers and selects the most unique and best ingredients available, according to its own presentation. That relationship with local suppliers is the foundation of both Citrin's menu and Mélisse's tasting menu.

25th Anniversary Celebration

The site dedicates a section to Mélisse's 25th anniversary, a milestone that frames the restaurant's trajectory and its continuity in the new space shared with Citrin.

Reservations, groups, and events

The restaurant manages reservations and provides specific information for large parties and private dining. Inquiries about private dinners and celebrations are handled by email. The website also offers digital gift cards and a store, and includes a charity dinner under the name Stop the Void Charity Dinner.

Location and contact

1104 Wilshire Boulevard, Santa Monica, CA, 90401, United States · Phone: 310.395.0881 · Email: info@citrinandmelisse.com

In brief

High-end modern Californian cuisine