Le Du

Le Du, modern Thai cuisine in Bangkok

Le Du is a modern Thai restaurant located in Bangkok. Its name comes from the Thai word "ฤดู", a synonym for "season", reflecting the importance the establishment places on culinary creations made from seasonal produce.

The gastronomic proposal is structured around tasting menus that highlight Thailand's agricultural richness and the centuries-old culinary cultures that have taken root in the country.

Tasting menus and seasonal produce

The restaurant offers a choice between a four-course tasting menu and a six-course one. All diners at the same table must choose the same number of courses, a measure designed to ensure harmonious service. For groups of more than five people, the six-course menu is required.

The kitchen sources only quality ingredients from local farmers, who grow their produce with care. These ingredients are then combined with modern culinary techniques.

Wine selection

The wine list has been selected by a certified sommelier and includes numerous unique and intriguing wines from around the world.

Product philosophy

The restaurant maintains that Thai ingredients have long been underappreciated and argues that Thailand is one of the best places in the world to source top-quality produce. This conviction is reflected in local sourcing and in the preparation of dishes that combine tradition and innovation.

Location and contact

399/3 Silom 7 Alley, Silom, Bang Rak Bangkok 10500