
Via Veneto
Via Veneto is a landmark Barcelona restaurant opened in 1967, with a Michelin star held since 1974, a Modernista interior and one of the city’s broadest wine selections.
About Via Veneto
Via Veneto, fine dining with a Michelin star in Barcelona
Via Veneto is a restaurant in Barcelona that opened in 1967. Its cuisine has maintained a Michelin star since 1974 and has two Repsol Suns of the Repsol Guide. In 2025 it was recognized as the third best restaurant in Catalonia by Macarfi and is ranked 42nd on the Best European Restaurant list of The Daily Meal. It has received the National Prize for Gastronomy in several editions: 1984, 1994, 2013, 2019 and 2021.
A Modernistaa space in Barcelona
The restaurant occupies a modernist style space in the city, a particularity that is part of its identity. The room is completed with a winery that, according to its own presentation, gathers one of the largest selections of wine labels in Barcelona.
The relationship with Salvador Dalí
Via Veneto was one of Salvador Dalí’s favourite restaurants. The Empordà-born artist used to come with a entourage of guests and staged performances during dinners. On one occasion, he asked José Monje butifarra sausages and hung them as a necklace to his guests.
El libro de Via Veneto
The restaurant has published its book-length history, entitled El libro de Via Veneto, in which it reviews its history from the beginning to the present and points toward the future. The book can be purchased online or physically at the restaurant itself.
Services and spaces
In addition to the menu and the wine cellar, the restaurant offers booking services, event rooms and the possibility to give away experiences. Contact information and cooking hours are detailed below.
Location and contact
c/ Ganduxer 10, 08021 Barcelona · Phone: +34 93 200 72 44 · Email: reservas@viaveneto.es
Michelin-starred fine dining