Sushizanmai Takumi Roppongi Rapiros-ten

Sushizanmai Takumi occupies the first floor of the Rapiros building, immediately beside Exit 3 of Roppongi Station. Its scale explains the format: 151 seats across counter, table and private-room options, in a restaurant designed for everyone from late visitors leaving an exhibition to groups who want to sit together. It stays open through the night and into the morning, a practical exception in a district whose rhythm shifts after office hours.

The official listing offers a clearer way to manage spending at lunchtime on weekdays: the menu checked listed dishes from ¥1,188, including sets with soup and chawanmushi, while other combinations cost more. The starting price should not be mistaken for the total cost of a full meal; drinks, extra pieces and sides change the bill. The wider menu includes nigiri, assorted sushi and sashimi, with takeaway, delivery and reservations by phone or the platforms named by the restaurant.

Comments tied to this branch praise its location beside the subway, spacious dining room, freshness and the chance to watch sushi being prepared at the counter; less enthusiastic experiences also appear, so public feedback is not a uniform guarantee of service on every visit. That mix makes it sensible to set a budget and choose the counter if watching the preparation is part of the appeal. The official page lists Wi-Fi and card and electronic payments; it does not confirm dedicated parking.

The address works for a walk linking the station with Roppongi Hills or Tokyo Midtown, but the neighbourhood is more than its towers: museums, embassies, offices, shops and a busy nightlife scene share the area. For a moderately priced meal, weekday lunch is the clearest published reference; for a late dinner, the extended hours are the main advantage. Check the current menu and confirm last order before setting out, especially around public holidays.