Langosteria

Langosteria, Italian Fine Dining with an International Presence

Langosteria is an Italian restaurant group that describes its approach as Italian cooking with an international outlook. It began with a restaurant in 2007, followed by the Bistrot in 2012 and the Café in 2016. In 2017, the group introduced a fine-dining concept by the water in Paraggi.

Restaurants and Concepts

The group operates several formats under the Langosteria name. In Milan, these include Langosteria, Langosteria Private Restaurant, Langosteria Montenapoleone, and Langosteria Bistrot. Outside Italy, locations include Paris, London, Paraggi, Porto Cervo, St. Moritz, and St. Barth.

Ally’s Bar is a cocktail bar on the sixth floor of Langosteria Montenapoleone, with its own drinks menu and a selection of dishes designed for the bar. The group describes it as a destination for people interested in mixology.

Alongside its restaurants, Langosteria offers PEPE, a concept presented as a tribute to gathering around the bar and sharing flavors from Italian tradition.

Additional Services

International Locations

The group’s expansion spans several countries. In France, it has a location at Cheval Blanc Paris, 8 Quai du Louvre. In the United Kingdom, it operates at Whitehall Place at The OWO in London. In Italy, locations are in Milan, Paraggi (Santa Margherita Ligure), and Porto Cervo. In Switzerland, it has Langosteria St. Moritz, and in St. Barth it is at Cheval Blanc, Baie des Flamands.

Experience and Identity

The company describes its offering as a style, a method, and a vision with its own values, aimed at bringing an international touch to Italian dining. The group also sells vouchers and publishes a newsletter for customers.

Locations

London: Whitehall Place at The OWO, London SW1A 2BD

Paraggi: Via Paraggi a Mare 1, Santa Margherita Ligure (GE)

Porto Cervo: Via Porto Vecchio, Porto Cervo