Crêperie La Saint-Georges
On rue du Chapitre, La Saint-Georges occupies an old-centre building reached after walking past the Brittany Parliament. Its identity rests on more than a Breton postcard: the tourism office describes a menu of many galettes named after different Georges, with imaginative combinations in a contempor
About Crêperie La Saint-Georges
On rue du Chapitre, La Saint-Georges occupies an old-centre building reached after walking past the Brittany Parliament. Its identity rests on more than a Breton postcard: the tourism office describes a menu of many galettes named after different Georges, with imaginative combinations in a contemporary interior. You can ask for the classic ham, egg and cheese version, but the interest here also lies in how a regional tradition becomes a play on flavours.
Buckwheat galettes lead the savoury menu; sweet crêpes can finish the meal. Dishes can change and some fillings are elaborate, so read the ingredients if you have allergies or want something simple. Diners often praise presentation, range and welcome, while some mention difficult walk-in availability or a higher bill than in a basic crêperie. That mix makes booking and checking the current menu sensible.
Rennes Tourism places the restaurant at 11 rue du Chapitre and lists lunch and dinner Tuesday to Saturday, with Sunday and Monday closed. From the Parliament building, the walk crosses part of the old street pattern without requiring transport. After a late guided tour, the kitchen’s service time matters more than proximity on a map. Compared with La Gavotte, this is the choice for more worked-up galettes and a contemporary room.
Buckwheat galettes on rue du Chapitre