Category and location

Quality restaurants

Profiles organized by category and location in Maskay.

Available profiles

785 results · 7/33
Restaurante · San Diego, United States

Sushi Ota

Japanese restaurant in Mission Bay, San Diego, with chef-selected nigiri and sashimi selections that change by day and season.

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Restaurante · San Diego, United States

Sushi Tadokoro

Edomae sushi in Old Town, San Diego. The restaurant announced that its October 23, 2026 reopening will focus exclusively on omakase.

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Restaurante · San Diego, United States

Tahona Bar

Oaxacan-inspired cooking in Old Town, San Diego, with a mezcal-focused bar, guided tastings and several settings for a drink.

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Restaurant · Dallas, United States

Tatsu Dallas

A Deep Ellum omakase counter where chef Tatsuya Sekiguchi serves seasonal Edomae sushi in a tightly paced, limited-seat format.

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Greek restaurant · Astoria, United States

Taverna Kyclades Astoria

A Greek seafood table on Ditmars Boulevard, with grilled octopus, fish, traditional dips and vegetable accompaniments.

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Restaurant · Dallas, United States

Tei-An

An Arts District soba house that makes its own noodles, serving them chilled for dipping or in warm broth alongside a broader Japanese menu.

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Restaurant · Darien, United States

The Oaks Club and Cedar Bar

Oaks on the River’s restaurant and bar, with separate meal schedules and a 2026 dinner menu featuring Georgia shrimp, gumbo, trout and red-wine-braised short rib.

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Restaurant · Washington, D.C., United States

The Red Hen

An Italian-American neighborhood restaurant in Bloomingdale, centered on housemade pasta, wood-fired cooking and seasonal Mid-Atlantic ingredients.

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Restaurant · Clayton, United States

The Vandiver

American tavern within Bridge Creek Inn, offering specified trout, steak and seasonal preparations, dinner reservations and Sunday brunch; kitchen and bar hours differ.

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Restaurant · Fort Worth, United States

Tinies

Sarah Castillo’s Near Southside Mexican restaurant pairs a restored 1930s building and an agave bar with pipián, mole, regional fish dishes and plantain bites.

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Restaurant · Chicago, United States

Topolobampo

Rick and Deann Bayless’s River North restaurant develops regional Mexican themes through a changing tasting menu led by Meagan O’Connor.

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Restaurant · Madison, United States

Town 220 Restaurant

Downtown dinner restaurant with seafood, classic sauces, pasta and substantial cuts, plus reservations and private dining arrangements.

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Restaurant · Phoenix, United States

Tratto

Chris Bianco’s seasonal Italian trattoria returned to Town & Country in 2025, linking pasta and produce with its Southwestern setting.

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Restaurante · Sacramento, United States

Twin Lotus Thai

Twin Lotus pairs a flexible Thai menu with live jazz, vocal showcases and poetry on select evenings.

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Restaurant · Clayton, United States

Universal Joint Clayton

Clayton bar and grill with patio, burgers, wings and seventeen taps; summer/fall weekend music depends on weather and the actual program.

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Restaurant · Astoria, United States

Vesta Trattoria & Wine Bar

An Italian neighborhood trattoria pairing rabbit gnocchi, boar-and-beef lasagna, distinctive pizzas and a house date cake with wine.

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Restaurant · Phoenix, United States

Vincent on Camelback

Vincent Guérithault’s French-Southwestern kitchen enters its fortieth year with lobster chimichangas, classical sauces and a seven-course Discovery Menu.

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Restaurant · Washington, United States

Washington Tavern

North Allison Street restaurant and sports bar with burgers, wings and full bar; the operator announces a vacation pause observed September 28, 2026, without a confirmed…

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Restaurant · Astoria, United States

Watawa Sushi

An Astoria sushi restaurant with individual nigiri, shared platters, distinctive soy-paper and cucumber rolls, and substantial cooked dishes.

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Restaurant · Kansas City, United States

Westport Cafe

A modern French bistro in Westport, pairing steak frites and house-made brioche with a menu that gives classical technique room for seasonal invention.

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Restaurant · Dallas, United States

Xamán Café

A Mexican-rooted Oak Cliff café pairing central Mexican flavors, chilaquiles, café de olla and an agave-focused drinks menu.

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Restaurant · Florence, Alabama, United States

360 Grille

Revolving restaurant at Renaissance Shoals with Tennessee River Valley views and a full dinner menu; reserve the restaurant separately from the hotel.

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