Döllerer

Döllerer: Alpine Hospitality, Food, and Wine in Salzburg

Döllerer is an Austrian family group with locations in Golling an der Salzach and Kuchl, about a 30-minute drive from Salzburg. Its businesses include a hotel, restaurant, traditional inn, gourmet shop, wine house, wine bar, and venues for events and seminars. The Döllerer family describes its approach as a blend of Alpine roots, respect for tradition, and curiosity about modern ideas, expressed in both its cooking and wine selection.

Accommodations and Dining in Golling

Golling is home to the Genießerhotel, restaurant, traditional inn, and Feine Kost shop. The hotel offers rooms, packages, breakfast, an edible garden, Alpin Bar, Alm Spa, and restaurant. The restaurant identifies its cuisine as Alpine Cuisine and has its own menus and wine lists. The traditional inn serves regional Salzburg cuisine, with a lunch menu and takeout. Feine Kost sells the group’s own products under the concept of Alpine craftsmanship.

Wine House, Wine Bar, and Sales in Kuchl

The Weinhaus and Enoteca operate in Kuchl. The Weinhaus offers a wine selection, tastings, gift ideas, party hosting, a wine club, events and workshops, wine education, and sales of glasses and accessories. It also provides wholesale sales and employee training. The Enoteca accommodates 60 to 150 guests and is presented as a casual venue for parties and celebrations, with seated or standing arrangements indoors or outdoors, beside the wine library or with mountain views.

Events, Seminars, and Catering

Döllerer organizes events, seminars, family celebrations, and training sessions at its locations and elsewhere. Catering includes food, a professional service team, and wine and beverage pairings, tailored to the client’s budget. Available spaces include two rooms in the traditional inn, each seating 40; the restaurant for up to 80; the Atelier, with an integrated cooking studio; and a seminar room for up to 35, both on the main building’s first floor. Events can also be held in the hall at Burg Golling, a 13th-century fortress in central Golling, for up to 100 guests. The offering also includes holiday menus for groups, return transportation, and personalized gift packages.

Cooking Classes, Tastings, and Wine Culture

The Atelier and cooking school offer classes, including courses focused on game season. The wine program includes tastings, events, workshops, educational activities, a wine club, and curated selections. Events listed on the calendar include Wild Weeks at the traditional inn, Chef’s Roulette, WEINfest HEIMSPIEL for wine enthusiasts, and the Solo le Donne gathering.

Online Shop and Products

Döllerer’s online shop sells wines from Europe, specialties from the traditional inn and Feine Kost, gift ideas, gift certificates, and accessories such as the group’s own glassware collection. The company operates online shops for Austria and Germany, as well as a B2B shop.

A Family Business

The Döllerer family traces its hospitality business to 1909. The group presents itself as a family enterprise with different specialties and a shared dedication to good food, wine, and welcoming guests.