
Toma Taco
Breakfast tacos and a full Mexican menu, from beef cheek and lengua to shrimp with mango sauce.
About Toma Taco
One address for an early taco or a full dinner
Toma Taco on South LBJ Drive gives a group more than one way through a Mexican menu. Individual tacos use corn or flour tortillas, with asada, carne guisada, carnitas, pastor and chicharrón in green salsa among the choices. The special section identifies barbacoa as beef cheek and lengua as beef tongue, making the difference between fillings explicit.
The Marisquero pairs grilled shrimp with a house mango sauce; Sinaloa uses grilled tilapia, cabbage and pico de gallo. A vegetable taco combines onion, peppers, pineapple, mushrooms and ranchero sauce. Those recipes are useful when the table includes someone seeking seafood or vegetables alongside the meat orders.
Breakfast details worth knowing
Breakfast tacos include familiar bacon-and-egg or bean-and-cheese combinations, but also nopal with egg, machacado with egg and migas with tortilla chips, pico and cheese. The breakfast menu's early prices apply until 11 a.m.; it states a surcharge afterwards for tacos and plates. That is a pricing cutoff rather than a statement that all breakfast food disappears at eleven.
For a larger meal, the Texas Fajita Quesadilla includes grilled peppers and onions with chicken or beef. The TXST Burrito comes with gravy and cheese over the filled tortilla, rice and beans. These are plated meals for a longer stop, while individual tacos make a smaller order possible. Tortas provide another option with beans, vegetables, avocado and the selected filling.
Hours and online pickup
The restaurant is at 179 South LBJ Drive. Call 512-667-7867. Tuesday–Saturday hours are 7 a.m.–10 p.m.; Sunday starts at 8 a.m. and closes at 10 p.m. Monday is closed. The official site offers online pickup and enquiries for parties and catering. Its general phone is not identified as a dedicated delivery number.
Breakfast tacos and a full Mexican menu, from beef cheek and lengua to shrimp with mango sauce.
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