LongHorn Steakhouse

LongHorn Steakhouse: Grilling and Tradition Since 1981

LongHorn Steakhouse is a casual-style restaurant chain specializing in grilled steaks. Its approach focuses on fresh, never frozen cuts, cooked by experts with just the right seasoning and no shortcuts. The company presents itself as a place for steak lovers, with an identity that combines Old West culture with grilling quality.

History and Expansion

The first LongHorn Steakhouse opened its doors on August 10, 1981, in Atlanta, Georgia. In 1982, an unusual snowstorm in the area paralyzed the interstate highways and customers flocked to the restaurant, an episode that helped cement its local popularity. In 1996, the iconic steerhead logo was introduced, which soon appeared on more than 136 restaurants in the East, Midwest, Southwest, and Puerto Rico. In 2007, the chain became part of the Darden Restaurants group. By 2009, the concept evolved from 'roadhouse' to 'ranch'. Today, the company states it has over 500 locations and continues to expand.

The Culinary Offering

The menu includes a selection of grilled steaks, ribs, chops, and chicken, among other options. Some of the featured dishes on the site are Flo's Filet, Outlaw Ribeye, Wild West Shrimp, Parmesan Crusted Chicken, LongHorn Salmon, and Chocolate Stampede. Cocktails such as the Lemon Drop Martini and Watermelon Margarita are also offered, along with sides like Fire-Grilled Corn. The company emphasizes that each steak is prepared to order, with fresh cuts and no prior freezing.

Services and Customer Experience

LongHorn Steakhouse offers options for online ordering, to-go orders, order ahead, and virtual waitlists. Customers can find restaurants, purchase gift cards, and join the eClub, an email program that provides exclusive offers, news, and a complimentary appetizer on the next visit with the purchase of an adult dinner entrée. The company also has a mobile app that allows managing orders and accounts.

Social Commitment

Since 2008, LongHorn Steakhouse has donated nearly 28 million pounds of fresh food to help people in need. The company maintains that how things are done is as important as what is done, and it keeps this donation program as part of its activities.

Career Opportunities

The chain seeks people passionate about grilling and creating great experiences to join its team. Those interested can check vacancies through its website.