Fine-dining restaurant · Reboredo, O Grove, Pontevedra, Spain

Culler de Pau

Culler de Pau in O Grove interprets the landscape and produce of O Salnés through locally rooted cooking, supported by its own garden and a dedicated research and development area.

About Culler de Pau

Culler de Pau, cuisine rooted in its surroundings in O Grove

Culler de Pau is a restaurant located in Reboredo, 73, in O Grove (Pontevedra). Its own presentation defines the restaurant as an interpreter of its territory, aiming to let diners experience the land through its ingredients. The proposal is articulated around locally rooted cooking and the link with the landscape of O Salnés.

The garden and research work

The establishment maintains its own garden, which appears as one of the axes of its activity, and has an area of research and development area, I+D Pau dedicated to research and development applied to its cuisine. Both elements reinforce the character of local produce and in-house preparation that the restaurant claims.

Services for the diner

In addition to the restaurant service, the restaurant offers reservations, gift options and accommodation. Booking management is done through the reservas@cullerdepau.com email and phone +34 986 732 275.

Team and career opportunities

The restaurant has specific channels for those who want to join its team: cv@cullerdepau.com for job applications and practices@cullerdepau.com for work-placement applications.

Practical information

The venue is located in Reboredo, 73, 36982 O Grove, Pontevedra. The website is available in Galician and English, in addition to Spanish content.

Location and contact

Reboredo, 73, 36982 O Grove, Pontevedra · Phone: +34 986 732 275 · E-mail: reservas@cullerdepau.com

In brief

Locally rooted cuisine supported by the restaurant’s garden