Catering and institutional food service · Polígono Industrial Gandul, Mairena del Alcor, Sevilla, Spain

Edina Restauración

A catering company with a central kitchen in Mairena del Alcor serving institutions, schools, hospitality businesses and events through a refrigerated meal-production system.

About Edina Restauración

What Edina Restauración is

Edina Restauración operates a central kitchen in the Gandul industrial area of Mairena del Alcor, Seville. The company describes a relatively young business backed by an experienced food-service team, with custom catering solutions focused primarily on institutions and group dining.

Clients and services

  • Institutions and group facilities: the company's original and largest client segment, with service adapted to the purpose of each facility
  • Hospitality businesses: prepared dishes for hotels, restaurants and cafés in formats designed to reduce kitchen labor, food waste and excess inventory
  • Schools: dining-room monitors who supervise students and provide age-appropriate nutrition education
  • Private events: custom menus designed around the occasion and the client's preferences

Refrigerated meal production

Edina uses a cook-chill system at most of the facilities it serves. The company describes conventional cooking to an internal temperature of at least 70°C, rapid chilling to 4°C in less than 90 minutes, sealing under a protective atmosphere without added preservatives, storage between 0°C and 4°C, transportation in approved refrigerated or insulated vehicles, and reheating in ovens to 70°C. Sealed dishes carry a maximum recommended consumption period of 10 days.

Kitchen and logistics

The central kitchen has separate refrigerated storage by product category and commercial food-production equipment. Distribution through its refrigerated and insulated fleet is intended to preserve the cold chain and identify temperature problems early.

Contact

  • Address: Polígono Industrial Gandul, Calle Camino del Chorrillo 2, 41510 Mairena del Alcor, Seville
  • Phone: +34 637 46 64 19
  • Email: info@edinarestauracion.es
  • Social media: Facebook and Instagram, @edinarestauracion

Its central-kitchen model is suited to clients that need repeatable menus and refrigerated delivery at scale; menus, dietary accommodations, delivery frequency and service staffing are defined for each facility or event.

In brief

Catering for institutions and group dining