Meat distributor · Mercamadrid, Madrid, Spain

Los Norteños

With more than 40 years of experience, Industrias Cárnicas Los Norteños specializes in beef and other meat products for butcher shops, restaurants, hotels, institutions, and supermarkets across Spain.

About Los Norteños

Meat distribution in Madrid

Industrias Cárnicas Los Norteños S.A. is a meat company based at Mercamadrid in Madrid, Spain, and has operated since 1983. It describes itself as a company of professional butchers serving other professionals. With more than 40 years in the industry, it specializes in beef while offering a broader range of products.

Products and specialties

The company describes itself as a pioneer in beef processing and aging, with cuts including oxtail, hindquarters, shank, and top round. In addition to beef, it offers:

  • Iberian pork products
  • Gourmet products
  • Premium preserves
  • Prepared products
  • Suckling lamb
  • Free-range chicken
  • Kid goat

It also makes hamburgers from its own recipes, a product line the company says it has developed for 40 years.

Customers and distribution

Los Norteños serves butcher shops, restaurants—including major dining groups and Michelin-starred restaurants—hotels, institutions, supermarkets, and big-box retailers. It adapts product formats and service to each channel and provides channel-specific guidance.

Production and quality

The company manages the full production cycle, from livestock farmers and its own slaughterhouse to meat processing and direct distribution. It holds food-safety and animal-welfare certifications and subjects its processes to quality controls. Its specialized staff includes master butchers for deboning and cutting, ground meat and hamburgers, and ham.

Contact and location

Address: Carretera de Villaverde a Vallecas, km 3.8, Calle Eje 1, Lower Platform, Mercamadrid, 28053 Madrid, Spain.

Phone: +34 91 779 6500 · Emails: atcliente@gruponortenos.com and info@gruponortenos.com.

The company also provides a whistleblower channel under Spain’s Law 2/2023.

In brief

Beef and meat distribution