Omakase by Roger Joya

Omakase by Roger Joya: Michelin-starred Edomae sushi in Stavanger

Omakase by Roger Joya is a sushi restaurant located in Stavanger, Norway, which has held a Michelin Star since 2017. The venue offers only 10 exclusive seats and is open from Wednesday to Saturday. Its approach focuses on the Edomae style, the purest form of the art of sushi, with a personal touch that its chef calls Nor-Mae.

Chef Roger Asakil Joya

Roger Asakil Joya is the chef and owner of the restaurant. He is world-accredited by the AJSA (All Japan Sushi Association). In 2015 he fulfilled his dream of opening a traditional Japanese restaurant in Stavanger. His vision, heart, soul and skills come together in a unique dining experience.

The omakase experience

Omakase means "I trust you". The experience consists of a fixed menu of 18 unique courses, whose ingredients are selected for their quality, exclusivity and season. The price per meal is 3500 NOK. The restaurant has wines, sake and other drinks available. Service is offered from Wednesday to Saturday from 19:00 to 00:00. Booking a table in advance is essential; walk-ins are not accepted.

Philosophy and local produce

The restaurant introduced to Norway the opportunity to take part in the world of Edomae sushi, an authentic style created about 200 years ago in the former Tokyo. The kitchen combines the best of Japanese cuisine with fresh fish, seafood and meat sourced locally in western Norway. The chef states that 90% of what he uses is produced in Norway and caught locally. During closure periods, he works actively with fishermen, divers and fishmongers to study and learn about the diversity of the Norwegian west coast.

Awards

In addition to the Michelin Star, the restaurant has received several awards and distinctions. In 2018 it was honoured at the Luxury Travel Guide European Awards as "Unique Dining Experience of the Year". In 2016 it was named "Årets restaurant" by Vinforum, and in 2016 the White Guide Nordic included it in its guide. Other media such as Andershusa.com, DN.no, LondonEater.com and Byas.no have published featured reviews.

Location and contact

Pedersgata 38, 4013 Stavanger · Phone: +47 925 43 781 · Email: omakase@sabi.no · Hours: Wednesday to Saturday from 19:00 to 00:00