NOK by Alara

NOK by Alara: Contemporary African cuisine in Victoria Island, Lagos

NOK by Alara is a contemporary African restaurant and the culinary extension of Reni Folawiyo's concept to celebrate and elevate all aspects of African lifestyle. The venue presents itself as an intimate dining space located within a lush bamboo-framed garden, where contemporary art and design from across the continent are displayed.

The culinary approach focuses on reinventing classics of African cooking, giving a innovative twist to familiar dishes. According to its presentation, every plate seeks a balance between sweet, salty, and sour — even in dessert. The executive chef is Senegalese New York-based Pierre Thiam.

Restaurant spaces and services

The restaurant features a garden and a gallery, and offers catering services. The company also provides delivery and collection service, identified in its communication as #NOKOUT.

Hours and operations

The restaurant is open Tuesday through Sunday. Restaurant service runs from 12pm to 4pm and 6pm to 10pm, with extended hours until 10:30pm on Fridays and Saturdays. Delivery and collection service is available from 12pm to 10pm, although collection is only after 7pm.

Contact and reservations

Reservations are handled via email at reservations@nokbyalara.com. For other inquiries, the site indicates a contact form. The restaurant is located at 12a Akin Olugbade, Victoria Island, Lagos.

Location and contact

12a Akin Olugbade, Victoria Island, Lagos · Phone: 0908 561 4815 · Email: reservations@nokbyalara.com