Restaurant Patrick Guilbaud

Two-Michelin-star restaurant in Dublin city centre

Restaurant Patrick Guilbaud is a fine dining establishment located at 21 Upper Merrion Street, Dublin 2, beside the five-star Merrion Hotel. The restaurant holds two Michelin stars and its culinary offering is defined as contemporary Irish cuisine with classic French roots. According to its own presentation, it is acclaimed both nationally and internationally.

The restaurant opened its doors in 1981 and, since then, its team has been dedicated to the pursuit of excellence and to delivering impeccable dining experiences.

Dining offering and menus

The menu is organised into menus and a section dedicated to the provenance of the produce. The restaurant's website includes specific sections to view the menus and learn about the origin of the ingredients used.

Spaces for events and private dining

The restaurant has a space called The Cellar, intended for private dining. This option allows dining events to be arranged in a private setting within the establishment itself.

Reservations and contact

Reservations can be made through the corresponding section on the restaurant's website. The contact email address is info@restaurantpatrickguilbaud.ie and the telephone number is +353 (0)1 676 4192.

Location and contact

21 Upper Merrion Street, Dublin 2, D02 KF79, Ireland · Telephone: +353 (0)1 676 4192 · Email: info@restaurantpatrickguilbaud.ie