Restaurant Kongemosen

Restaurant Kongemosen, Danish Cooking in Smørum

Restaurant Kongemosen is at Kongemosen 1 in Smørum, Denmark. Its offering centers on a seasonal menu, daily lunch service, and options for celebrations and events. The restaurant’s motto is “God mad i smukke omgivelser” (“Good food in beautiful surroundings”), and it keeps its menu available throughout the summer.

Seasonal Menu and Featured Dishes

The lunch menu, or frokost, changes daily and offers two options: one with fish and meat and one vegetarian. Both are served with homemade rye bread, butter, and a glass of house snaps for 299 Danish kroner per person. Dishes described on the menu include fish fillet with herb remoulade; egg with shrimp, tomato, and tomato powder; pork ribs with pickle and Dijon mayonnaise; and roast beef with Dijon mayonnaise, pickled pearl onions, grated horseradish, and fried onion rings. The vegetarian option includes egg with tomato and tomato powder, a carrot variation with sesame, potato with thyme mayonnaise, pickled parsnip and chips, and onion tart with brûléed goat cheese.

In addition to lunch, the restaurant serves weekly specials. On Wednesdays, moules frites comes with unlimited rosé for 299 kroner per person. Mondays feature stegt flæsk—fried pork belly—with parsley sauce, also served without limit, for 199 kroner per person. The restaurant describes the sauce as gluten-free and the meat as top quality. It recommends reserving a table for these specials.

Brunch and Weekend Service

On Sundays, the restaurant is open from 10 a.m. to 5 p.m. Brunch is served from 10 a.m. to 1 p.m., followed by lunch from 1 to 5 p.m. Monday through Saturday, hours are noon to 10 p.m., with the kitchen closing at 8:30 p.m. Outside those hours, the restaurant hosts celebrations and events by prior arrangement.

Celebrations, Events, and Spaces

The restaurant has spaces for parties and events. Options include brunch menus for celebrations, group buffets, memorial gatherings, business meetings, and meeting and conference services. Special menus are also offered for holidays such as New Year’s Eve, Mortensaften (St. Martin’s Eve), Christmas, Sankthansaften (St. John’s Eve), and Easter. For event inquiries, the restaurant lists a contact phone number available Monday through Friday from 8:30 a.m. to noon.

Other Services

The website lets guests reserve tables, buy gift cards, and sign up for a newsletter. It also has a commercial terms section (Handelsbetingelser) and a photo gallery. The website says its photos show current and previous menus.

Location and Contact

Kongemosen 1, 2765 Smørum · Phone: +45 44 68 45 45 · Email: kontakt@restaurantkongemosen.dk · Hours: Monday–Saturday, noon–10 p.m. (kitchen closes at 8:30 p.m.); Sunday, 10 a.m.–5 p.m. (brunch, 10 a.m.–1 p.m.; lunch, 1–5 p.m.). Celebrations and events outside these hours are by appointment.