Kong Hans Kælder

Kong Hans Kælder, fine dining in central Copenhagen

Kong Hans Kælder is a fine dining restaurant located at Vingårdstræde 6, in the København K district. The establishment presents itself as a memorable gastronomic experience, with an offering that combines the venue's historic heritage with contemporary innovative cuisine. Its head chef is Mark Lundgaard, who defines his approach with a phrase taken from the restaurant's own website: he makes the food he himself would most prefer to eat.

Menus and gastronomic offering

The restaurant's offering revolves around a signature menu and a wine list. The menu is composed by the kitchen, and for private services it can be created in dialogue with the guests to accommodate preferences regarding specific ingredients or presentations.

Private dining

The restaurant offers the possibility of booking on a fully private basis. For these events it proposes exclusive planning in which each group's personal needs are accommodated, with a menu composed specifically by the head chef.

Atmosphere and history

The venue retains its authentic charm and maintains an explicit link with its past. The combination of that heritage with today's innovation defines, according to its presentation, a unique and welcoming atmosphere. The service philosophy described by the restaurant itself aims for guests to feel attentively looked after and to leave their worries at the door during their visit.

Reservations and cancellation policy

The reservation is confirmed when the guest receives a confirmation email. One week before the visit, the restaurant sends a new email that must be confirmed via link within 24 hours. Cancellations or reductions in the number of guests can be made up to 72 hours before the visit, directly by phone or email. For groups of more than five people the cancellation deadline is one week, and for groups of more than ten people, three weeks before arrival. In the event of late cancellation or no-show, the restaurant reserves the right to charge DKK 3,200 per person.

Opening hours and seasonal closures

The restaurant is open Wednesday to Saturday from 18:00 to 24:00, with last seating at 21:00, and remains closed on Sunday, Monday and Tuesday. The office is open Monday to Friday from 9:00 to 15:00 and does not operate on public holidays. The published calendar includes holiday closures: from 12 July to 4 August 2026; from 21 to 28 December 2026, with opening from 29 to 31 December 2026 and closure on 1 January 2027; from 15 to 23 February 2027; from 19 July to 11 August 2027; and from 17 to 26 October, corresponding to the autumn holidays.

Other services

The restaurant offers gift card sales and has an English version of its website. The company is also linked to Kong Hans Bakery.

Location and contact

Vingårdstræde 6, DK-1070 København K · Phone: +45 3311 6868 · Email: info@konghans.dk · Opening hours: Wednesday to Saturday from 18:00 to 24:00; last seating at 21:00. Closed Sunday, Monday and Tuesday.