Restaurant
Caterina’s
Tim Love’s Mule Alley restaurant pairs Italian-American favorites with veal-cheek agnolotti, branzino and a full-course dining-room approach.
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Category and location
Quality restaurants in Fort Worth, Texas, United States
Quality restaurants in Fort Worth, Texas, United States: locations, profiles and contact details.
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8 results
Restaurant
Don Artemio Mexican Heritage
Contemporary northeastern Mexican cooking with Saltillo roots, cabrito, blue-corn tortillas and a dining room shaped by Coahuila’s materials and textiles.
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Restaurant
Hiro’s Kitchen – Sushi & Sake
Hiroto Ochiai and Nami’s fifteen-seat Near Southside sushi counter, opened in August 2026, with omakase, à la carte service and a sake-focused approach.
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Restaurant
Nikuya Rooftop
A Japanese-inspired rooftop dining room at The Sinclair, with skyline views, nigiri, crudo and rolls that connect seafood with A5 wagyu.
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Restaurant
Paris 7th Restaurant Français
A twenty-table French dining room in Fort Worth’s Cultural District, combining classical sauces, seasonal specialties and a French-centered wine cellar.
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Restaurant
Piattello Italian Kitchen
Marcus Paslay’s Italian kitchen in Waterside makes pasta, breads and cheeses in house and connects its seasonal menu with Texas ingredients.
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Restaurant
Saint-Emilion Restaurant
A Fort Worth French restaurant founded in 1985, with a prix fixe dinner built around country pâté, duck, veal and a cheese-and-salad finish.
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Restaurant
Tinies
Sarah Castillo’s Near Southside Mexican restaurant pairs a restored 1930s building and an agave bar with pipián, mole, regional fish dishes and plantain bites.
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