Category and location

Quality restaurants in Dallas, Texas, United States

Quality restaurants in Dallas, Texas, United States: locations, profiles and contact details.

Available profiles

8 results

Restaurant

A Mexico City-inspired Mexican kitchen in Dallas’s Design District, pairing house-made masa with crudo, ceviche and wood-fired cooking.

Restaurant

An intimate Bishop Arts dining room built around house-cured salumi, handmade pasta and fresh-baked bread, with a focused dinner menu.

Fusion restaurant

A Lewis Street kitchen combining French technique, Vietnamese flavors and seasonal ingredients under chef Peja Krstic.

Restaurant

Carol Nguyen brings family recipes and Northern Vietnamese flavors to Greenville Avenue, from long-simmered pho to Hanoi-style bun cha.

Restaurant

A downtown Dallas Neapolitan pizzeria serving wood-fired pizza, Southern Italian pasta and a weekday bar aperitivo.

Restaurant

A Deep Ellum omakase counter where chef Tatsuya Sekiguchi serves seasonal Edomae sushi in a tightly paced, limited-seat format.

Restaurant

An Arts District soba house that makes its own noodles, serving them chilled for dipping or in warm broth alongside a broader Japanese menu.

Restaurant

A Mexican-rooted Oak Cliff café pairing central Mexican flavors, chilaquiles, café de olla and an agave-focused drinks menu.