Restaurants · Chattanooga, Tennessee, United States
St. John’s Restaurant
Contemporary Southern restaurant in downtown Chattanooga with local ingredients, cocktails, and private event spaces.
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Quality restaurants in United States
Quality restaurants in United States: profiles, services and practical information.
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Restaurants · St. Petersburg, Florida, United States
Parkshore Grill
Contemporary American restaurant on St. Petersburg’s Beach Drive, with selected ingredients, brunch, and outdoor dining.
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American restaurant and buffet brunch · Washington, Distrito de Columbia, United States
Founding Farmers Fishers & Bakers
On the Washington Harbour promenade beside the Potomac, Founding Farmers Fishers & Bakers offers a different pace from Georgetown’s quick-service counters. The kitchen m…
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Restaurant · Cincinnati, Ohio, United States
Alcove by MadTree - OTR
Weekend brunch in a greenhouse-style dining room near Washington Park, with stuffed French toast, goetta and chicken and waffles.
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Restaurant · Atlanta, Georgia, United States
Après Diem
A Midtown bistro near the BeltLine, serving weekend brunch, European-American plates and house-made desserts.
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Restaurant · St. Louis, Missouri, United States
Bowood by Niche
A breakfast and brunch café inside Bowood Farms, with tall windows, greenery and a seasonal menu of contemporary American cooking.
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Restaurant · St. Louis, Missouri, United States
Brasserie by Niche
Gerard Craft’s French bistro in the Central West End, pairing classic French cooking with a patio, wine list and Sunday brunch.
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Restaurant · Tampa, Florida, United States
Bulla Gastrobar Tampa
A Spanish-style, shareable brunch on South Howard, with tapas, rice dishes, charcoal cooking and a rooftop lounge overlooking the city.
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Restaurant · Cincinnati, Ohio, United States
Ché OTR
Argentine street food on Walnut Street: handmade empanadas, shareable plates and weekend brunch in an urban courtyard.
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Restaurant · Tampa, Florida, United States
Meeting House
A new chapter for a longtime South Howard address: Meeting House serves weekend breakfast, lunch and dinner with a contemporary diner spirit.
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Restaurant · Tampa, Florida, United States
Oxford Exchange
A Tampa destination where European-inspired brunch shares a setting with a bookstore, shop and specialty coffee bar.
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Restaurant · St. Louis, Missouri, United States
Retreat Gastropub
An independent Central West End gastropub opened in 2015, serving made-from-scratch American cooking, craft beer and Sunday brunch.
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Restaurant · Cincinnati, Ohio, United States
Sacred Beast Diner
A contemporary Vine Street diner taking weekend breakfast classics into inventive cooking with a Cincinnati point of view.
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Restaurant · St. Louis, Missouri, United States
The Preston
A breakfast and contemporary American restaurant inside the Chase Park Plaza, with a substantial morning menu and cocktails for a special occasion.
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Restaurante · Sacramento, California, United States
Abyssinia Ethiopian Restaurant
Abyssinia serves Ethiopian stews, injera and vegetable and meat combinations designed for sharing.
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Restaurant · Washington, Georgia, United States
Al’s Pizzeria and Italian Bistro
Square-front Italian restaurant with a directly published pizza and calzone menu, homemade sandwich bread and distinct online pickup hours.
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Restaurant · Astoria, New York, United States
Aliada
Greek and Cypriot cooking built around mezedes, halloumi, stuffed grape leaves, sausages and whole grilled fish.
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Restaurante · Sacramento, California, United States
Allora
Allora sets out contemporary Italian cooking as a seasonal, multi-course dinner with seafood and wine.
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Restaurant · Oklahoma City, Oklahoma, United States
Awaji Izakaya
Richard Ly’s northwest Oklahoma City gastropub brings binchōtan-grilled yakitori, sushi and small plates into an intimate Japanese-inspired dining format.
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Restaurant · Darien, Georgia, United States
B & J’s Steaks & Seafood
Darien seafood-and-steak restaurant with a location-specific menu, a timed lunch buffet and Friday–Saturday seafood buffet unavailable at its Brunswick branch.
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Restaurant · Kansas City, Missouri, United States
Baba’s Pantry
A Palestinian American family kitchen where stuffed falafel, house-made hummus and shawarma carry the Pantry’s story of tradition and adaptation.
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Restaurant · Oklahoma City, Oklahoma, United States
Bar Sen
A Plaza District Lao noodle and cocktail bar centered on house-made rice noodles, childhood chicken soup and Jeff Chanchaleune’s contemporary bar cooking.
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Restaurant · Kansas City, Missouri, United States
Baramee Thai Bistro
Nutnisa Hoffman’s Crossroads kitchen connects Northeastern Thai dishes, aromatic soups and wok cooking with a broad, approachable menu.
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Restaurant · Oklahoma City, Oklahoma, United States
Bellini’s Ristorante & Grill
A Waterford dining room established in 1990, balancing Italian-American pastas and chicken dishes with a grill menu and pond-side surroundings.
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