Graft Wine + Cider Bar
A central Watkins Glen restaurant pairing a seasonal kitchen with New York wines and ciders, led by chef-owner Orlando Rodriguez.
About Graft Wine + Cider Bar
Graft Wine + Cider Bar brings the region to the table through both its drinks and its kitchen. The Watkins Glen tourism organization identifies chef-owner Orlando Rodriguez and describes an emphasis on New York wines, ciders and beer, with food designed to work alongside them. Its North Franklin Street location makes it part of a village evening rather than a separate vineyard excursion.
The menu gives more substance to the name than a drinks-only stop. Small plates and local cheese sit beside larger preparations, allowing guests to shape a meal around appetite and the bottles being considered. The selection changes, so the useful expectation is seasonal cooking and a regional beverage focus rather than a permanent list of dishes.
The official site currently states that reservations are taken only for parties of six or more. Smaller groups should plan accordingly and leave flexibility before any later timed activity. Its published service is in the late afternoon and evening, with Monday closed; check the current schedule for a particular travel date.
Graft is especially relevant when the aim is to explore Finger Lakes food and drink within the village itself. Ask about current pairings and ingredients, and let the available menu determine the meal. It provides a different emphasis from a hotel dining room or a barbecue restaurant while remaining within the same compact central area.
Verified: 2026-09-27 · Official website · Address: 204 North Franklin Street, Watkins Glen, NY 14891 · Phone: +1 607-210-4324
Sources: Graft Wine + Cider Bar — official menu and hours · GRAFT wine + cider bar Overridden - https://www.explorewatkinsglen.com/- - 5083