Sandwich deli and takeaway · Seattle, Washington, United States

Tat’s Delicatessen

Tat’s Delicatessen brings an East Coast deli tradition to Pioneer Square: cheesesteaks, hoagies, pastrami and hot sandwiches made for eating in or taking away. The shop also prepares soups, salads and sides; its Tatstrami, made with pastrami, is one of the names that comes up repeatedly among custom

About Tat’s Delicatessen

Tat’s Delicatessen brings an East Coast deli tradition to Pioneer Square: cheesesteaks, hoagies, pastrami and hot sandwiches made for eating in or taking away. The shop also prepares soups, salads and sides; its Tatstrami, made with pastrami, is one of the names that comes up repeatedly among customers. The listing checked showed 4.7/5 from 2,707 reviews: many praise the flavour, portions and quick service, while some note that the sandwiches are substantial and parking in the area can be difficult.

The counter has the pace of an office lunch break, but the menu goes beyond cheesesteaks: house-cured meats, hot and cold options, soups and sides. Comments often highlight the bread, generous fillings and takeaway convenience; there are also occasional remarks that some combinations can become soggy. This is not a buffet: it suits anyone after a hearty, straightforward meal, and the size may make sharing worth considering if you have a moderate appetite.

The address is 159 Yesler Way, Seattle, WA 98104; phone (206) 264-8287. It opens Monday to Friday, 9 a.m.–2:30 p.m., and Saturday, 11 a.m.–5:30 p.m.; it is closed Sunday. It is a lunch stop near the Best Western and light-rail access; delivery and catering are available, but much of its service is concentrated in daytime hours. If you plan to combine it with an attraction, check the closing time and avoid arriving at the end of service.

In brief

East Coast-style deli with cheesesteaks, hoagies, pastrami, soups and house-prepared sides.