Jaleo

Jaleo, Spanish cuisine by chef José Andrés

Jaleo is a restaurant associated with chef José Andrés that presents itself as specializing in authentic Spanish cuisine. Its offerings are built around tapas, paella, and sangria, according to the description provided by the establishment itself. The brand operates several locations with a shared menu distributed across each site.

A menu with tapas, paella, and sangria

The culinary concept the restaurant communicates focuses on three pillars: tapas, paella, and sangria. These are complemented by seasonal or recurring initiatives highlighted on its homepage, such as the Paella Festival, weekend brunch, and Sangría Hour. These names appear as promotions on the website itself and refer to specific dining occasions rather than a fixed menu.

Three locations in the United States

Jaleo maintains establishments in Disney Springs, Las Vegas, and Washington, D.C. Each of these locations has its own menu on the website, indicating that the offerings are tailored to each site. The company also offers delivery and pickup services, as well as online reservations for all three locations.

Private events and other services

In addition to its restaurant operations, Jaleo offers private events and has a gift card program. The website includes a contact form with two distinct channels, general inquiries and press inquiries, suggesting that it serves both individual customers and media outlets.

Media presence

The site features mentions in media outlets such as Fox 5 Vegas, City Cast Las Vegas, Eater Vegas, GoVisit.Guide, Tasting Table, and The Washington Post. These references are presented as journalistic coverage of the restaurant's activities in Las Vegas and Washington, D.C., and include a Las Vegas dining guide and a selection of standout dishes.