The Fields Bar & Grill

The Fields occupies a Pearl District corner in a neighbourhood of converted warehouses, homes, offices, shops and restaurants. The restaurant presents itself as a sports bar with more than thirty HD TVs and a window-lined dining room, alongside weekend brunch, a heated patio and private lounges. The room becomes more animated for football or soccer, while outside major fixtures it also works as a lunch or dinner restaurant.

The current menu brings together dry-aged beef burgers, a patty melt, mahi-mahi tacos, chicken strips, pulled pork, salads, mac and cheese and desserts. Published prices let diners compare the PDX Burger or patty melt with lighter options before reserving. The venue also lists weekday happy-hour specials and weekend brunch; confirm that a promotion is still running on the day you visit. Reviews for this branch mention screens visible from different tables, a busy atmosphere during tournaments and positive experiences with service and dishes.

The address is 1139 NW 11th Avenue, near Tanner Springs Park and within reach of the Pearl’s cultural and shopping venues. The website accepts reservations and highlights a heated, dog-friendly patio; directories describe street parking in the area, which may be paid and depends on availability. For a final or international match, choose a time ahead and confirm the bar will show the fixture with sound, since the TVs may also carry other competitions.