Jean-Georges & Nougatine at Jean-Georges

Jean-Georges & Nougatine, haute cuisine by Jean-Georges Vongerichten in New York

Jean-Georges & Nougatine at Jean-Georges is the flagship restaurant of chef Jean-Georges Vongerichten in New York. The establishment presents itself as a benchmark for haute cuisine and has received four New York Times stars and three Michelin stars, according to the restaurant's own description.

A cuisine with French, American, and Asian influences

The gastronomic offering combines French, American, and Asian influences in a menu that the company describes as exquisitely crafted. The service, tableside preparations, and views of Central Park and Columbus Circle through floor-to-ceiling windows are part of the experience the restaurant offers its diners.

Two spaces under one brand

The establishment's name brings together Jean-Georges and Nougatine, two distinct spaces within the same flagship restaurant. The brand is part of the Jean-Georges Restaurants New York group.