Irish pub and neighborhood bar · New Orleans, Luisiana, United States

Erin Rose

Erin Rose occupies a former French Quarter home that became a bar in the mid-1950s. Its official history recalls Jim Monaghan, proprietor from the early 1980s, and the change to the current name after 2001. Today, half a block from Bourbon Street, it retains the scale of a small neighborhood stop: a

About Erin Rose

Erin Rose occupies a former French Quarter home that became a bar in the mid-1950s. Its official history recalls Jim Monaghan, proprietor from the early 1980s, and the change to the current name after 2001. Today, half a block from Bourbon Street, it retains the scale of a small neighborhood stop: according to the business and local material it links, the bar draws residents, musicians, artists, hospitality workers, and visitors.

The bar’s own list confirms Guinness on tap and a selection of Irish whiskey; its best-known drinks are hot Irish coffee and the frozen version, alongside Bloody Marys. Erin Rose publishes daily specials from 10 a.m. to 2 p.m.: hot or frozen Irish coffee for $4, mimosas and screwdrivers for $3, and house Bloody Marys for $4. It is a specific daytime option for an early start, although prices and specials can change. The website says the bar opens 21 hours a day from 10 a.m. but does not give an exact closing time on its homepage.

Food has a separate operator at the back bar: Killer Poboys makes internationally inspired sandwiches with a New Orleans approach. Its published hours are Wednesday through Monday, 10 a.m. to midnight, and it is closed Tuesday. Plan around that kitchen schedule, which does not necessarily match Erin Rose’s 21-hour opening. Reviews attached to the exact address highlight the frozen coffee drink, bartender service, and the intimate size of the room; some visitors treat it as a quick stop before continuing their walk.

The location makes it easy to pair with a French Quarter walk and then connect with the Canal line or other RTA routes from the edge of the neighborhood. You do not need to cross the whole city for a local-feeling bar: its appeal is being near Bourbon Street without becoming another large Bourbon Street room. For Guinness, Irish coffee, and food, check which operation is open between Erin Rose and Killer Poboys, and use Le Pass if continuing toward Mid-City. The bar also holds St. Patrick’s Day and Halloween parades, with event information and tickets listed on its website.

Use the local Irish-pub guide to plan your visit: read the New Orleans pub guide.

In brief

Guinness on tap, Irish whiskeys, hot and frozen Irish coffee, and Bloody Marys; Killer Poboys operates at the back bar Wednesday–Monday, 10 a.m.–midnight. Morning specials are listed by the bar.

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