Connecticut Regional Market Farmers Market Pavilion
A weekend farmers-market pavilion within Hartford’s 33-acre wholesale and retail food-distribution site.
About Connecticut Regional Market Farmers Market Pavilion
The public farmers market operates in the pavilion at Connecticut Regional Market, 101 Reserve Road, Hartford, CT 06114. The Capital Region Development Authority describes the full site as a 33-acre wholesale and retail food-distribution center with warehouses, food businesses, and a public market pavilion. Its seasonal farmers market is held Saturdays and Sundays from 6–9 a.m., May through October.
The CRDA says nearly 150 vendors gather on spring and fall weekends, selling fresh vegetables, fruit, plants, eggs, honey, and other products from local farmers, nurseries, and agricultural merchants. A covered bus shelter and picnic tables are on site. Because the public pavilion schedule is separate from the wholesale facility, confirm the farmers-market hours specifically before travelling; the early opening makes this a planned morning visit.
The CRDA lists nearly 150 spring and fall weekend vendors, products such as vegetables, fruit, plants, eggs, and honey, and hours of 6–9 a.m. Saturdays and Sundays, May–October.