Pablo Picasso Seaford

Italian and Mediterranean cooking in central Seaford

Pablo Picasso Seaford is a restaurant on Broad Street, in the heart of Seaford town centre, presenting itself as a place to meet and dine with friends. Its kitchen focuses on Italian and Mediterranean dishes, with pizza and pasta as the visible pillars of the offer, complemented by a broader menu of starters, salads, risottos and main courses.

The restaurant describes its menu as varied and appetising, with options intended to suit different diners, and presents its Mediterranean, Italian and pizza dishes as good value for money, supported by what it describes as excellent service from a friendly team.

What the menu covers

The published menu structure gives a clear picture of the range available:

• Anti-pasti and starters, including light bites and sharing plates.
• Chef's favourites and specials.
• Pasta and pizza as the core of the Italian offer.
• Insalata, or salads.
• Risotto.
• A dedicated vegan menu.
• Side orders.

Main courses can also be ordered as a starter, which widens the choice for lighter meals or for sharing. The restaurant frames its lunch offer around this flexibility, presenting a menu with plenty of light bites, sharing plates and main courses.

Steak nights and seasonal menus

Among the scheduled proposals, the restaurant advertises steak nights priced at £18.95 per person on Tuesdays. It also maintains a separate Christmas menu alongside the regular carta. Both appear as distinct sections of the offer rather than as permanent parts of the everyday menu.

Lunch and everyday dining

Lunch is presented as a daily option, with the restaurant positioning its midday menu as a strong point of the house. The combination of starters, sharing plates and main courses served in starter portions is aimed at covering both a quick midday meal and a longer sitting with friends.

Setting and service

The restaurant is located at 47 Broad Street, Seaford, BN25 1NG, in the town centre. It presents itself as locally known for its range of Mediterranean, Italian and pizza dishes, and places emphasis on value and on the attention of its staff as part of the dining experience.