Spice Island
Indian restaurant in Menai Bridge, Anglesey, reinterpreting the flavours and textures of India with regional and tandoori cooking, offering dine-in service and takeaway collection.
About Spice Island
Spice Island, Indian cuisine in Menai Bridge
Spice Island is an Indian restaurant located in Menai Bridge, on the island of Anglesey (Wales). Its offering is presented as a modern reinterpretation of the flavours and textures of India, supported by regional cooking methods and the use of the tandoori as the centrepiece of the kitchen.
The establishment offers a menu of authentic dishes and Indian street food, which can be enjoyed in the restaurant itself or ordered for collection and consumption off the premises.
Dine-in service and takeaway
The restaurant's activity is organised around two formats: dine-in service, with table reservation, and collection of takeaway orders. The website allows online ordering and table reservations through a form.
Allergens and care for diners with allergies
The restaurant warns that all food is prepared in a kitchen that handles major allergens, including milk, eggs, peanuts, tree nuts, soy, wheat, fish, crustacean shellfish and sesame. Due to the nature of its activity, it cannot guarantee that dishes prepared on the premises are free from allergenic ingredients, nor can it rule out cross-contamination.
For diners with severe allergies, the company recommends contacting directly before placing an order. It also requests that anyone with allergies or dietary needs inform staff every time they order, as ingredients may change without notice.
Location and contact
13 High St, Menai Bridge, Anglesey, LL59 5EE, GB · Phone: 01248712000 · Email: info@spiceislandmenaibridge.co.uk
Indian cuisine with tandoori