Resto Pizzería Metrópolis

Handmade pizza with a creative streak

Resto Pizzería Metrópolis makes pizza the anchor of its menu, but its toppings and starters move beyond the familiar classics. The current list includes a white pizza with vegetables, a local Cierzo-inspired combination, and a pizza built around Aragonesa flavors, alongside the expected Margherita and four-cheese styles. The restaurant describes its pizzas as traditionally prepared with fresh ingredients, and offers them both at the restaurant and for takeout.

Starters give the meal another point of entry. Mortadella with burrata, house focaccia, croquettes, and provolone baked inside pizza dough with sun-dried tomato pesto turn the meal into more than a pizza order. Several combinations take a playful approach to Italian formats, while salads and other shareable plates help round out a table of different appetites.

A casual dinner in central Zaragoza

Metrópolis is a practical choice for an evening meal when the group wants something more considered than basic delivery but less formal than a full-service occasion. The menu has recognizable comfort food, with enough house combinations to reward repeat visits. Diners can reserve or order ahead, and the pizzeria’s central setting makes it an easy stop during an evening in Zaragoza.