La Casa de las Galletas

Neighborhood breads and sweets from Aragón

La Casa de las Galletas is an artisan bakery and pastry shop in Zaragoza’s San José neighborhood. It operates under the company name Paruben, S.L. and describes itself as a neighborhood bakery specializing in handmade bread and traditional sweets.

Products

• Artisan bread, including rustic loaves, country bread, and malt bread.
• Cookies and fine pastries.
• Cakes and tarts for birthdays, anniversaries, first communions, and weddings.
• Country-style cakes.
• Everyday pastries and sweets, including napolitanas, macarons, ensaimadas, and muffins.
• Traditional sweets from Aragón, including frutas de Aragón, huesitos de Santo, Three Kings’ cake, turrón, Saint Blaise rings, Crowns of the Virgin, and Saint George’s cake.
• Boxes of chocolates.

Details to know

The shop says it makes its products using traditional techniques and recipes passed down through generations. Its website notes that chef Eneko Fernández, winner of MasterChef, buys migas here for his family recipe, a detail the business cites in support of its products.

Location and contact

Address: 13 Calle Reina Fabiola, left-hand shop, 50008 Zaragoza.

Phone: 976 41 31 66.

Hours: Monday through Sunday, 8 a.m.–9 p.m.

The business is on Instagram and Facebook.