Carnicería Fuentes

A butcher shop in Vitigudino

Carnicería Fuentes is a brick-and-mortar butcher shop in Vitigudino, in Spain’s Salamanca province. It specializes in selecting pork and beef, and its range also includes chicken, Iberian cured meats, and local sheep’s-milk cheeses.

Products

• Pork: marinated pork loin, pork belly, marinated ribs, Moorish-style skewers, and mixed ground meat.
• Beef: ground beef, eye of round, boneless short ribs, and steaks.
• Chicken: burgers, Moorish-style skewers, breasts, and wings.
• Iberian cured meats: whole Iberian acorn-fed ham (8–8.5 kg), Iberian acorn-fed loin, extra-quality Iberian salchichón, and extra-quality chorizo sausage.
• Cheese: semi-cured Vilvestre García Calvo cheese and semi-cured Hinojosa cheese, both made with sheep’s milk.

Mixed product bundles

The shop sells assorted bundles. The Iberian products bundle includes half a loin, half a chorizo, and half a salchichón, all Iberian, plus a wedge of semi-cured Vilvestre cheese. The Fuentes meat bundle includes one kilogram each of beef burgers, marinated pork belly, pork chorizo sausage meat, and beef steaks.

Sales and customer service

Online ordering is temporarily disabled; the shop asks customers to call for more information. It offers free shipping on purchases over €150 and accepts payment through a virtual point-of-sale terminal. Customer service is available by email or phone.

Location and hours

The shop is at Calle San Roque 13, 37210 Vitigudino, Salamanca, Spain. Posted hours are Monday through Friday, 9 a.m.–7 p.m., and Saturday and Sunday, 10 a.m.–4 p.m.