Europ Foods

British and European Food Distribution

Europ Foods is a business group specializing in British and European food. Established in Spain in 1987, it distributes products through its own depots and partners in coastal areas of mainland Spain, the Balearic Islands, and the Canary Islands. It has also recently begun operating in Portugal. Its main customers are chefs and food-service professionals.

Product Range

The company offers a broad selection of foods organized by cuisine and origin:

• British: items for a full English breakfast, including sausages, hash browns, bacon, and baked beans; main dishes such as black pudding, gammon steak, and lamb shank; pies and pasties such as steak pie, buffet pork pie, and sausage rolls; and fish and chips, including buttered cod, haddock, and breaded plaice.
• International: Dutch and Belgian products such as frikandel, bitterballen, and Remia sauces; German pretzels, schnitzel, and wurst; Italian pizza, cheese, and lasagna; Asian Indian sauces, curries, and curry paste; and Tex-Mex tortillas, guacamole, and chili con carne.
• Other categories: fish, meat, bread, vegan and vegetarian foods, vegetables and fruit, potatoes, beverages, and desserts.

The company also sells Mexican products, including guacamole, tortilla chips, flour tortillas in several sizes, sauces, chiles, and pickled jalapeños, each with its own product code.

Brands and Catalogs

Europ Foods works with British and Spanish brands and offers product catalogs, including through the Erudus system.

Location and Contact

Headquarters: 42 C/ Dels Oficis, Partida de Torres, 03570 Villajoyosa, Alicante, Spain. Phone: +34 965 895 555. Office hours: Monday through Friday, 8 a.m. to 1 p.m.