Wineries, breweries and distilleries · Villafranca de los Barros, Badajoz, Spain

Quesos Pinto

A family cheesemaker in Villafranca de los Barros, Badajoz, producing sheep, goat, and mixed-milk cheeses and selling them online.

About Quesos Pinto

Family cheesemaking in Extremadura

Quesos Pinto is the trading name of El Ganadero Extremeño-Pinto S.L., a family company with more than 40 years in the dairy industry. Its cheese-aging facility and production center are in Villafranca de los Barros, Badajoz, and it employs about 40 people in cheesemaking.

Cheeses and formats

The company makes and sells sheep, goat, and mixed-milk cheeses, with a focus on traditional Extremaduran styles. Alongside sales to individual customers, it offers catering formats and assorted sets:

  • Sheep's-milk cheeses, including the Tinajas format
  • Goat cheeses
  • Mixed-milk cheeses
  • Assorted sets and promotions, such as the four-variety Lote Fiesta
  • Gift cases and specialty products
  • Catering formats

Location and online sales

The production center is at Polígono Industrial Los Varales, Avenida del Progreso 21–24, Villafranca de los Barros, Badajoz. The company has an online store with shipping and advertises free delivery on orders of €60 or more.

Contact

  • Phone: +34 924 535 001
  • Customer-service phone: +34 659 143 755
  • Email: tiendaonline@quesospinto.com
  • Website: quesospinto.es
  • Social media: Facebook, X, Instagram, YouTube, and WhatsApp
In brief

Artisan sheep, goat, and mixed-milk cheeses