Quesería Villadharo

Artisan cheesemaking

Quesería Villadharo is an artisan cheesemaking company based in Villaescusa de Haro (Cuenca, Spain). It makes Manchego cheeses with Protected Designation of Origin (PDO) status using freshly milked milk from its own sheep, which is processed the same day. The company operates under the legal name S.A.T. OVEMAN.

Products

• Artisan PDO cured Manchego cheese, available as a whole wheel (about 2.2 kg), half wheel, quarter wheel, and eighth wheel, priced from €8.30 to €56.00.
• Artisan PDO semi-cured Manchego cheese, available as a whole wheel (about 2.6 kg), half wheel, quarter wheel, and eighth wheel, priced from €8.50 to €67.00.
• Young sheep's-milk cheese, available as a whole wheel (about 2.45 kg), half wheel, quarter wheel, and eighth wheel, priced from €7.50 to €48.20.
• Black garlic cheese made with milk from the company's own sheep.
• Cerro del Ángel cheeses.
• Gift boxes: Gourmet (€65.00), Clásicos (€45.00), and Contrastes (€42.00).

Awards

The company has received awards at the World Cheese Awards, Salón Gourmets, and Premios Cincho.

Wholesale

The company offers its cheeses for sale through other retailers and for service in restaurants.

Location and contact

Address: 3 Camino de Rada, 16647 Villaescusa de Haro (Cuenca). Phone: +34 682 151 777. Email: pedidos@villadharo.es. The company is also on Facebook and Instagram as @quesosvilladharo.

Confirm contact details and product availability directly with the company before placing an order.