
Baco Sevilla
A Seville restaurant group focused on traditional Sevillian cooking and cod, operating three restaurants: Cuna 2, Baco Borbolla, and Victoria Eugenia.
About Baco Sevilla
Three Seville restaurants, one signature specialty
Baco Sevilla is a hospitality group based in Seville, bringing together three restaurants serving traditional Sevillian cooking. The group identifies cod as its signature specialty and operates under the names Cuna 2, Baco Borbolla, and Victoria Eugenia.
Restaurants
- Cuna 2, a restaurant in the group.
- Baco Borbolla, a restaurant in the group.
- Victoria Eugenia, a restaurant in the group.
Company information and public funding
The operating company is BACO SEVILLA SA. According to information published on its website, it received European Union funding through the 2014–2020 Andalusia ERDF Operational Program, as part of the EU’s COVID-19 response (REACT-EU). The grant was intended to offset higher natural-gas and electricity costs for small businesses and self-employed workers affected by price increases related to the war in Ukraine.
Contact
The customer-service phone number listed on the website is 954 21 13 13. The site also has a contact form and is available in Spanish and English.
Traditional Sevillian cooking and cod