La Antojería - Grupo La Auténtica

Tapas with a contemporary edge

La Antojería brings a newer, more polished feel to the tapas-bar format in Sevilla’s Porvenir area. Its menu is designed to move between a few bites and a fuller meal: patatas bravas are the house’s advertised calling card, while brioche filled with boneless ribs, aged-beef flamenquín, and burgers give the list a more substantial side.

The restaurant is part of Grupo La Auténtica, and its own presentation pairs an informal, terrace-led atmosphere with a kitchen that reaches beyond the standard fried-snack formula. For visitors exploring this part of southern Sevilla, it offers a useful middle ground: recognizable tapas flavors, a few modern turns, and enough variety for a mixed table.