Dulce de Membrillo Fuente de los 50 Caños
Pastelería García makes artisan quince paste in Segorbe, Castellón, using family recipes and no preservatives or artificial coloring. Individual pieces are available through its online store.
About Dulce de Membrillo Fuente de los 50 Caños
About Dulce de Membrillo Fuente de los 50 Caños
Dulce de Membrillo Fuente de los 50 Caños is the brand name of Pastelería García, an artisan bakery in Segorbe, Castellón, between the Espadán and Calderona mountain ranges. The business continues a family tradition of master pastry cooks and confectioners, making quince paste from recipes passed down by earlier generations.
Products and Preparation
Production focuses on quince paste, prepared entirely by hand. The company selects and harvests quinces at the right stage of ripeness, cooks them into paste, and stores the product in cellars until it is packaged so it reaches customers while retaining its freshness and qualities. No preservatives or artificial coloring are used. Products are filled by hand, so their weight may vary slightly.
The range includes:
- Large quince paste
- Extra-large quince paste
- Quince paste with walnuts
Individual pieces can be purchased through the company’s online store.
Contact Details
Address: c/ José Escrig, 23–24, 12400 Segorbe (Castellón). Phone and fax: 964 71 03 32. Email: infor@dulcedemembrillo.com. The company also lists pasteleriagarcia@dulcedemembrillo.com. Website: http://www.dulcedemembrillo.com.
Customers are advised to confirm availability, prices, and shipping terms directly with the company.
Artisan quince paste