Food flavors and ingredients · Sant Feliu de Llobregat, Barcelona, Spain

Dallant, S.A.

Dallant develops flavors and ingredients for food and beverage companies, combining laboratory development, sensory services, and industrial production.

About Dallant, S.A.

Flavor and ingredient development

Dallant, S.A. is a Spanish company that develops flavors, tastes, and ingredients for the food and beverage industry. It serves six markets: nonalcoholic drinks, alcoholic beverages, beer, sweet foods, savory foods, and pharmacy and nutrition. The company describes itself as a technology partner, supporting customers from laboratory development through production of the finished product.

Products and capabilities

The catalog combines natural raw materials with a range of flavor solutions:

  • Juices, including concentrates and not-from-concentrate (NFC)
  • Fruit and vegetable ingredients, including extracts, distillates, and essential oils
  • Natural sweet and savory flavors in liquid and powder form
  • Flavor solutions such as emulsions, dairy bases, integrated ingredients, creams and fillings, and bulk ready-to-drink (RTD) products

Services include regulatory advice, sensory science and panel testing, market intelligence, flexible packaging, and end-to-end product development from concept to finished product.

Certifications

Dallant lists ISO 9001:2015 and FSSC 22000 management-system certifications for Dallant S.A., Cítricos de Murcia S.A., and Moleva S.A., as well as ISO 45001:2018 for Dallant S.A. Halal, Kosher, and other product certificates are available on request.

Sustainability

Dallant publishes a corporate social responsibility report. Its 2025 edition covers milestones in quality, food safety, sustainability, and employee well-being.

Locations and contact

  • Headquarters: 392 Ctra. Laureà Miró, 08980 Sant Feliu de Llobregat, Barcelona, Spain. Phone: +34 936 859 880.
  • Moleva: Calle Hospitalet, s/n, 25243 El Palau d’Anglesola, Lleida, Spain. Phone: +34 973 60 13 49.
  • Cítricos de Murcia: 12 Calle Rioja, 30562 Ceutí, Murcia, Spain. Phone: +34 968 694 308.
  • Dallant Maghreb: Lot 31-30 ZI Ouled Saleh, 20180 Bouskoura, Casablanca, Morocco. Phone: +212 0 522 33 45 22.
  • Dallant Middle East: 23 Tag el din el sobky St., Suite 801, Ard el golf, Nasr City, Cairo, Egypt. Phone: +20 2241 78865.
  • Dallant Andina: 411 Calle Los Talladores, Urb. Ind. El Artesano, Ate, Lima, Peru. Phone: +51 950 499 036.

General email: info@dallant.com.

In brief

Food flavors, ingredients, and product development