Bealar
A Motilla del Palancar company growing, selecting, and packing La Mancha saffron by hand under three brands.
About Bealar
La Mancha saffron from Cuenca
Bealar has produced and sold saffron from Motilla del Palancar, Cuenca, since 1959. It grows, selects, and packs the spice by hand using its own fields and facilities. Its saffron carries the La Mancha designation of origin.
Brands
The company sells saffron under three brands named on its website:
- La Rosera
- Bealar Bio
- Bealar Gourmet
Recognition
Bealar says it has received national and international recognition for product quality and production. Its website cites the Responsible Company runner-up award and a small-business internationalization mention. It also lists Raíz Culinaria CLM 2022, a Fruit Attraction 2022 cooking demonstration, Biofach 2022, and the 2022 Best Sustainable Producers awards among its distinctions and appearances.
Contact
Address: Polígono Industrial Las Lomas, Calle Gadea 4, 16200 Motilla del Palancar, Cuenca, Spain. Phone: +34 969 180 156. Email: info@bealar.com.
La Mancha saffron