Cured meat and charcuterie store · Spain

Carnicería Laura | Secadero La Serranía

A specialty seller of ham, shoulder ham, cecina, and dry-cured sausages, offering whole cuts as well as sliced and diced formats through its online store.

About Carnicería Laura | Secadero La Serranía

Specialty cured meats

Carnicería Laura, also identified as Secadero La Serranía, specializes in ham, shoulder ham, cecina (cured beef), and dry-cured sausages. Its catalog combines whole cuts with sliced and diced formats for home consumption and for customers looking for traditional cured products.

Products and prices

The website lists a short, specific catalog with prices:

  • Teruel Designation of Origin ham (whole): €126.00
  • Bodega-cured ham (whole): €85.00
  • Shoulder ham (whole): €43.00
  • Diced cecina (500 g): €12.00
  • Diced bodega-cured ham (500 g): €6.50
  • Sliced cecina (250 g): €6.25
  • Sliced bodega-cured ham (250 g): €4.50
  • Aragonese longaniza sausage (link): €4.00
  • Sweet sarta-style chorizo: €3.40

Teruel Designation of Origin ham is the highest-priced item and the only product identified with a designation of origin, suggesting an emphasis on certified cured products.

Online ordering and shipping

The site operates as an online store with a shopping cart and has a shipping section, along with privacy and cookie policy pages. Its published information does not detail shipping terms or delivery areas.

Contact

No phone number, email address, or mailing address appears in the reviewed material. The store uses a .es domain.

Confirm contact information, shipping terms, and product availability directly with the company before ordering.

In brief

Ham, cecina, and traditional cured meats