Rajope

Dehydrated Foods and Vegetable Preserves

Rajope is a Spanish company that makes dehydrated foods and vegetable preserves. The company says it has operated since 1980 and specializes in dehydrated products and dried pepper pulp, dried chilies, and ñora peppers, as well as vegetable preserves. It works in the Ebro River valley, an area whose produce the company says inspires its selection.

Products and Product Lines

The catalog is organized into several categories:

• Dried fruit: prunes, peach halves, dried apricots, and other products
• Preserves: dried pepper pulp in several formats, including 150-milliliter and 580-milliliter glass jars and an 850-milliliter easy-open can
• Dehydrated foods: fruit and other naturally dried products
• Fresh fruit and nuts
• Caprichos: a complementary product line

The company says its ingredients are 100% natural and that it uses traditional drying and production methods without colorings or preservatives. Some products, such as dried apricots, are identified as suitable for people with celiac disease.

Packaging and Sizes

Rajope sells products in bulk and in retail packaging. Dried peaches and apricots, for example, are available in bulk cardboard boxes or 250-gram net-weight trays. Dried pepper flesh comes in 150- and 580-milliliter glass jars and 850-milliliter easy-open cans.

Food Safety and Quality

The company says it follows an international standard covering food safety, traceability, and quality control, with batch controls and a commitment to continuous improvement.

Contact and Online Presence

Phone: +34 941 392 081. Emails: rajope@rajope.es and legal@rajope.es. Website: rajope.es. Rajope is also on Facebook, YouTube, and WhatsApp.