Mainho

Commercial Kitchen Equipment

Mainho manufactures and distributes equipment for commercial kitchens. In business since 1981, the company offers a broad range of products, including commercial griddles, fry-tops, grills, professional barbecue units, wok ranges, smart ovens, and industrial dishwashing systems. Its solutions are intended for hospitality and food-service businesses, hotels, hospitals, and residential care facilities, as well as distributors and architecture and construction professionals.

Products and Brands

Mainho’s catalog is organized into several product lines:

• MAINHO equipment: gas and electric fry-tops, including hard-chrome and ground-steel options; electric, gas, modular, and hard-chrome griddles; professional barbecue units; modular snack equipment; and industrial wok ranges.
• Rational ovens: iCombi Pro, iCombi Classic, iHexagon, and iVario models.
• LOTUS commercial kitchens: modular ranges in sizes 50, 60, 70, 90, and 110, as well as suspended, monoblock, and custom configurations.
• MACH industrial dishwashing: commercial dishwashers and glasswashers, utensil washers, and conveyor dishwashing systems.

The company has also introduced the MAX series of commercial griddles, designed for high output, easier repair, and improved energy efficiency.

Certifications and Technical Capabilities

Mainho holds CE certifications indicating compliance with European Union requirements. An in-house research and development department develops, tests, and refines its products. The company provides installation and maintenance service and supplies replacement parts. Its branches across Spain support product distribution and technical assistance.

Location and Contact

Mainho’s headquarters are at 4 Juan de la Cierva Street, Warehouses B, C, and D, Can Galobardes Industrial Park, 08420 Canovelles, Barcelona, Spain. Main phone: 938 498 588. Other listed phone numbers are 944 262 028, 954 073 205, 654 509 839, 952 338 696, and 637 549 939. Email: mainho@mainho.com. Its branches across Spain support equipment supply and technical service.

Projects and Customers

Mainho has completed commercial kitchen installations, including a Lotus Line 90 modular kitchen at Asador de Aranda in Barcelona, distributed by Promaquinas FN. Customer feedback cited in the company profile highlights product quality and durability, particularly its fry-tops and griddles, as well as customer service.