Ice cream industry consulting · Spain

Mundohelado Consulting

A consulting firm for the artisanal and industrial ice cream industry, offering technical and commercial advice, custom training, and equipment for ice cream businesses.

About Mundohelado Consulting

Consulting for the ice cream industry

Mundohelado Consulting works with both the artisanal and industrial ice cream sectors. The company says it has more than 30 years of experience in artisanal and industrial ice cream, as well as ice pops, cocktails, and juices. It describes itself as independent of equipment and ingredient suppliers, allowing it to provide advice without commercial ties to those vendors.

Services

  • Consulting: Technical, formulation, commercial, brand identity, and corporate-image advice, as well as quality control, including ISO standards certification.
  • Custom business training: Hands-on instruction in making different kinds of ice cream for beginners and industry professionals looking to deepen their knowledge and techniques.
  • Equipment: Ice cream equipment for sale, with separate catalogs for artisanal equipment aimed at entrepreneurs and industrial equipment for companies. Products include a colloid mill for homogenization.
  • Business launch support: Guidance on setting up an ice cream business.

Team and reach

The consulting team includes specialists in different parts of the business. The company grew out of work by several associated consultants with offices in different parts of the world and says it serves individuals and businesses internationally.

Contact

Email: info@mundoheladoconsulting.com. Instagram: @mundohelado.consulting. WhatsApp: +34 666 986 551.

In brief

Artisanal and industrial ice cream consulting and training