Escurís

Galician fish and seafood preserves

Escurís is a Galician cannery producing fish and seafood preserves. Its products are made by hand in Galicia using raw ingredients from the Rías Gallegas. The company serves both retail customers (B2C) and professional buyers (B2B), including HORECA businesses and distributors.

Products

The catalog includes canned fish and seafood in several varieties:

• Light tuna
• Albacore tuna
• Sardines in olive oil
• Fried and marinated mussels
• Razor clams
• Zamburiñas, or small scallops
• Tuna belly
• Tapeo

Escurís also sells a limited-edition line made with individually selected ingredients and traditional methods, along with gift assortments combining different preserves.

How the preserves are made

The company emphasizes manual work and traditional processes. It says albacore tuna is caught by pole or hook to preserve freshness. Mussels are harvested, selected, and packed by hand. Escurís says its gourmet preserves are made without added preservatives.

Customers and service

Escurís serves consumers as well as professionals. For B2B customers, it provides sales support, delivery scheduling, and consistent quality from batch to batch. Its online store offers free shipping on orders over €79 and discounts for registered users.

Location and contact

Headquarters: 20 Calle Vimieiro, 15930 Boiro, A Coruña, Spain. Phone: +34 981 845 400. Online-store email: ecommerce@jealsa.com. The company is on Facebook and Instagram as Conservas Escurís.