The Brunch Box

American-style brunch by the Benidorm shore

The Brunch Box has built its identity around the generous, familiar side of American breakfast. Pancakes are a signature: the Full Monty pairs them with a fried egg, crisp bacon, sausage, and maple syrup, while sweet versions bring in blueberries, chocolate, or mascarpone. The kitchen’s chicken and waffles—crisp Kentucky-style chicken over Belgian Liège waffles—captures the restaurant’s cross-Atlantic approach in one plate.

The menu continues with eggs Benedict, huevos rancheros, Turkish eggs, avocado toast, breakfast burritos, and smash burgers. That breadth makes the place work for a table that cannot agree on sweet or savory, while its coffee program gives the meal a more considered finish: the house beans are Serra Gelada, roasted by D·Origen Coffee Roasters in nearby Altea. Cocktails and mimosas are also part of the brunch mix.

A relaxed stop for a late breakfast

Founded in Benidorm in 2020, the restaurant presents itself as a neighborhood spot where the food is prepared to order and the welcome stays informal. Its menu leans into comfort rather than culinary restraint, so visitors looking for a light continental breakfast may prefer another style of café; those in the mood for pancakes, eggs, and a substantial midday meal will find a clear point of view. The beach is only a short walk away, making brunch an easy anchor for a day by the water.