Sucarn
Founded in 1984, Sucarn supplies premium fresh, frozen, and prepared meats to restaurants, institutions, and distributors, with temperature-controlled logistics in Spain and abroad.
About Sucarn
Wholesale meats for food service and distribution
Sucarn was founded in 1984 and specializes in wholesale sales of select meats, meat products, and related goods, sourced domestically and internationally. It serves restaurants, institutional food services, and distributors.
The range includes fresh, frozen, and prepared products, as well as premium aged meats. Sucarn can adapt quantities, cuts, and presentations to each customer's requirements.
Logistics and markets
Logistics are central to the company's operation. Sucarn has branches across Spain and a network that provides regular weekly service throughout the country and internationally, using temperature-controlled transportation to deliver meat on time and in good condition.
The company regularly trades products from more than 25 countries and currently exports to 12 countries.
Location and contact
Address: Mercabarna, Longitudinal 9, No. 130, 08040 Barcelona, Spain.
Phones: 93 335 01 30 / 93 335 39 93 / 629 345 227. Email: sucarn@sucarn.com.
Wholesale fresh, frozen, prepared, and aged meats