Grupo Videla

Seafood Distribution Since 1949

Grupo Videla is a family-rooted seafood distributor with more than seven decades in the business. It began in 1949 at the Mercat del Peix in Mercabarna, Barcelona, and now operates nationally and internationally through its own distribution network.

Operations and Customers

The company covers several stages of the seafood business: harvesting, importing, exporting, processing, and distribution. It has its own cephalopod-processing plant and specialized logistics. Its professional customers include major grocery chains, wholesalers and markets, and the hospitality channel—restaurants, hotels, and caterers. Retail also brings its products to individual consumers.

Products

• Fresh products
• Frozen products
• Semi-preserves
• Other seafood categories

Locations and Contact

• Headquarters (Edificio Unifrisa): C/ Transversal 2, nº 12-14, Mercabarna, Barcelona, 08040, Spain. Phone: +34 93 262 69 40. Fax: +34 93 263 21 71.
• Processing plant: C/ Vall d'Aran, nº 27, El Prat de Llobregat, Barcelona, 08820, Spain. Phone: +34 93 370 84 11. Fax: +34 93 370 91 48.
• Hospitality division: C/ Transversal 2, nº 14, Mercabarna, Barcelona, 08040, Spain. Phone: +34 93 262 69 45. Fax: +34 93 262 69 55.

The company posts job openings and publishes corporate non-financial statements (EINF) for 2022 through 2025.